Okay, I was expecting to title this entry, “Don’t try this at home.” I returned from my fitness walk and brewed some green tea. It was pretty hot so I thought I’d try putting in some soy milk to cool it off. I was sure that it would taste terrible and clash with the ginger in the green tea. I was pleasantly surprised. It was inoffensive. Not exactly a ringing culinary endorsement but there you go. Green tea + plain soy milk = OKAY.